Austrian Airlines Business Class Food
I’ve flown Austrian Airlines business class several times, and the food consistently surprises me in the best way. Flying business class often promises a superior experience, and Austrian Airlines lives up to this expectation, especially with in-flight dining. The airline ensures passengers receive a culinary experience highlighting both international and Austrian cuisine.
Pre-Flight Dining
Many business class passengers take advantage of pre-flight dining. Austrian Airlines offers access to exclusive lounges with food and beverages. Lounges like the Senator and Business Lounges at Vienna International Airport feature hot and cold dishes, snacks, and premium drinks.
Lounges
- Senator Lounge
- Business Lounge
In-Flight Dining Experience
Once on board, the dining experience mirrors a fine restaurant, beginning with a welcome drink – typically champagne or a non-alcoholic alternative. Flight attendants bring menus curated by DO & CO, an acclaimed catering company known for quality and attention to detail. Probably should mention that DO & CO really elevates the experience compared to typical airline food.
Menu Selections
Menus change seasonally and by route, but always include appetizers, main courses, and desserts. The airline takes pride in incorporating Austrian specialties, blending tradition with modern culinary trends.
Appetizers
- Smoked Salmon Tartare
- Air-dried Ham with Melon
- Seasonal Salads with Gourmet Dressings
Main Courses
- Beef Filet with Rosemary Potatoes
- Chicken Schnitzel with Potato Salad
- Vegetarian Gnocchi with Sun-dried Tomatoes
Desserts
- Apple Strudel with Vanilla Sauce
- Miniature Cheesecake
- Assorted Fresh Fruit
Austrian Specialties
One standout feature is traditional Austrian dishes. Passengers frequently praise Wiener Schnitzel served with potato salad or parsley potatoes. Austrian desserts like Sachertorte and Kaiserschmarrn add regional flavor. That’s what makes this business class so appealing to food enthusiasts.
Beverage Selection
The beverage list is comprehensive. The airline excels in showcasing Austrian vineyards with wines from regions like Wachau and Burgenland expertly paired with meals.
- Gruner Veltliner
- Blaufrankisch
- Zweigelt
Additionally, there’s international wines, premium spirits, and non-alcoholic drinks. Coffee service is notable – Austrian Airlines offers specialty coffees, often called “Viennese coffee house in the sky.”
Mid-Flight Snacks
On longer flights, mid-flight snacks are available ranging from light salads to hearty sandwiches. Popular options include cheese platters, fresh fruit bowls, and pastry selections reminiscent of Austrian bakeries.
Breakfast Service
For early flights or overnight journeys, breakfast holds the same high standard with freshly baked bread and pastries, cold cuts, cheeses, and yogurts. Hot breakfast options include omelets, sausages, and sauteed vegetables.
- Continental Breakfast: Bread Rolls, Butter, Marmalade, Cheese, Cold Cuts
- Hot Breakfast: Omelets, Grilled Tomatoes, Sausages
Dietary Requirements
Austrian Airlines accommodates various dietary needs. Advance booking allows passengers to select vegetarian, vegan, gluten-free, and kosher meals. Request these at least 24 hours before departure.
Catering Partnerships
The collaboration with DO & CO highlights Austrian Airlines’ commitment to quality. This Austrian company manages in-flight catering for several high-end airlines, bringing expertise in creating gourmet meals at altitude.
Service Quality
Beyond the food, service is a significant component. Flight attendants provide attentive, personalized service ensuring every aspect of the meal is enjoyable.
Customer Feedback
Frequent travelers consistently highlight delightful presentation, meal variety, and Austrian culinary traditions. This positive feedback reflects the airline’s commitment to high standards and underscores food’s crucial role in the overall travel experience.
